Kently, there is a guy in Seymour who traps and sells them to a slaughterhouse near San Antonio. They sell the meat in Europe and I heard it is higher than beef there. I can get his name for you if you want. A friend of mine's place in Centerville Tx had several hogs. He filled seeveral freezers, but it got to the point where they shot them and left them laying just to be rid of them. They kept tearing up his fences and the cows were breaking their legs in the furrows. I'll come help too if you need it.