RE: Openning my own place and need advice
Yup, Got the homemade salad thing going!
Mom's Potato Salad, Mom's Macaroni Salad and Old Fashioned Sweet Coleslaw...All are family recipes and delicious...
I will even be making the dressings for the green salads from scratch...again from family recipes....
My mom is a great cook and every mac or potato salad that I have ever had in any restaurant/deli has just been dissapointing to say the least (some were just ineddible!)...too much this, too little of that or just processed tasting....so in my place it will be all about good food that tastes great and not about making it convenient for me or my staff by getting bulk made stuff shipped to me from God knows where.