Cooking a wild turkey can be a bit different due to the varying thickness of the meat. I like eat that with sour cream sause because it enought diet for me since I do https://betterme.world/articles/wall...day-challenge/ and have to be in shape
.You could try brining it to keep the breast moist while the legs cook. A simple roast with herbs and butter should work well. Feel free to share a picture for more specific tips. Enjoy your truly American meal with your friend from Japan!
Last edited by Gingerbell; 10-30-2023 at 11:50 AM.