RE: I need a recipe for deer steaks
One my favs is season with sea salt, pepper, some cajun spice, then slice the meat tp place a sliver of garlic in the meat, wrap in bacon on the outside edge, place them on the skewer just to hold the bacon and cook on the barbie about 5-7 mins a side on med heat - should be rare (med-rare at most). It melts in your mouth & while the bacon does give it some moisture and smoke flavour it doesn't taste like bacon or over power the vension flavour. I have never had anybody refuse seconds and it is so simple.