Originally Posted by
Bocajnala
Big fish. Are they good eating?
Oh yea, Most of the dishes I see in restaurants have them blackened. I have had it there but this was the first time fishing for them. I will probably cook some up this weekend. I did cook some Red Snapper throats up as i couldn't see how to freeze them without the fins poking through the packing lol. Kind of looks like a bat when done ha. You can also eat the fins that don't have bones. They are kind of like potato chips when done.