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Old 04-09-2018 | 03:55 AM
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DIY_guy
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On Sunday I put some of the Eurasian Boar roast and water buffalo brisket in the smoker. Later I will add the boar ribs to the smoker. Supper looks to be pretty good.



Cutting up the Water Buffalo And eating some Tenderloin, Rare.





boar ribs.



Nosey neighbors while smoking the meat.

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