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Old 08-24-2017 | 08:21 AM
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hunters_life
Nontypical Buck
 
Joined: Apr 2017
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They are now 9. Wife and I didn't think we were going to have kids then pow, double tap. And yes, the female from any meat animal is always better. I think the only species I have eaten where I didn't detect a big difference in flavor and texture was Fallow deer. Caribou would be next. Not a huge difference between the same aged male an female. When you get them, as in season, is also a big taste changer. Anything rutted up is dang near nasty without some help in the marinate department. Aging time can make a huge difference in flavor and texture as well.
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