HuntingNet.com Forums - View Single Post - Keeping your kill fresh as the day you butchered it

09-23-2016 | 12:33 PM

#4

StuartHunts

Spike

Joined: Sep 2016

Posts: 15

Likes: 0

Quote:

Originally Posted by jerseyhunter

I wrap mine in butcher paper then vacuum seal

I thought I was the only one who did that! But only with the stuff I REALLY want to stay fresh haha

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