My mom would roll over in her grave for me saying this but I never could stand Grits! Hateum! Never really took to country ham either. Too dang salty for me. Old man loved the stuff though. My mom's and my Grams cat-head biscuits were absolutely worth starting WWIII over!! I can get close but not nailing them. And is there really any other way to make cornbread other than heating up a cast iron skillet (well seasoned cast iron) and pouring in the batter then putting it in the oven to finish? Gotta get that good crust!!! With some slow simmered Pinto's with a good hock in them and a little onion and mammy's fried chicken!!! Can't forget the tater cakes!! Finish off with mammy's home made peach cobbler and I was one full and happy child!! (or grown man for that matter)