We have to wear Blaze Oarange for one garmet. Other than that the weather is boss. It can be from 65 above to 20 below during Deer season in the Dakotas. I reload shells and Sharpen knives and get the meat processing tools ready. I like to Make some burger and sausage and we like to can some deer meat. Most of our hunting is Ambushing the mule deer when they come out of the river breaks to feed on the winter wheat and hay stacks.