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Old 11-12-2003 | 09:14 AM
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rcd567
Typical Buck
 
Joined: Mar 2003
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From: Glenwood Iowa
Default RE: meat grinder

I' ve used a cast iron crank type from Cabela' s for years. (The cheapest one). Ground up 20 pounds of Deer burger last Sunday with it. Works even better if you have a teenage boy to do the cranking.[] It does a great job at little cost, however if I was to buy one today, I' d opt for a good electric one.
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