RE: It' s Done, my Elk season 2003
Trapper,
I' m off for Veterans Day, so I figured I' d cook up some elk chili. Got a new green chili recipe. I' ll let you know how it tastes. Donated 100 lbs of last year' s bull to a school to make room for this feller. Jus' gonna have to double-up on my eatin' this year. Don' t know how thet tag soup tastes, but I reckin' it ain' t near as good as any elk chili.