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Old 11-08-2003 | 05:42 AM
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Big Guy01
Typical Buck
 
Joined: Nov 2003
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From: Southampton, Ontario, Canada
Default RE: Tenderizing MOOSE

Buy some meat tenderizer and sprinkle it on leave it for an hour or so in the fridge. Bamm! you have tender meat without all the fuss and added taste of a marinade. Some times you will want to marinade to get extra flavor for a certain recipe.
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