Originally Posted by
Breechplug
Nice Muleys! Never had the Pleasure to try Mule Deer, how's the Meat and is there a difference in how they taste as to where or what State they were taken in, also does there Diet have to do with the quality of the Meat?
Preparation is where it's at, but yes, there's a difference. Whitetail has always been better, every time I ate it. Here, they are always around good green grass and farm ground. The best deer I ever ate was a whitetail I shot in a cornfield. The worst was probably a young muley buck I shot in the hills with no farmground around for miles. It's the nature of the deer that decides where they'll be, and where they are denotes diet, and diet DOES affect taste.