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Old 06-14-2011 | 04:35 PM
  #5  
gringo220
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Joined: Jun 2011
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From: NC
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haha, that does sound macho! I don't eat heart from anything (Not my kind of thing) But If I do end up getting one I'll try the roast idea. Also thank you for the tip of cooking it slow or at low heat, it's not something I knew. Now the hard part is to find somewhere to actually hunt them and set up shop in the right place to actually get a shot!!! Thanks for the info!
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