Originally Posted by
cayugad
He's cleaned a few of them in his life. He's also got a sharp knife and a good saw.
I never bring them home with the guts in them. I leave all of that in the woods. I do have a friend that can field dress (not skinning) a deer so fast that it would shock most people. I mean this guy has them open and the intestines removed in minutes.
Right on the money, as usual. Having worked in a butchershop/deli as a kid I can tell you, the right tools make all the difference.