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Old 09-13-2010 | 06:13 PM
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Muzzlearcher
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Joined: Nov 2008
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From: Central, IL
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I use equal parts A1 and Worcestershire and soak the steaks overnight. Then I wrap them in bacon before I put them on the grill. This same marinade works great for doves too.

Sometimes I just soak'em in Italian though too.
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