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Old 08-26-2003 | 03:52 PM
  #9  
cardeer
Boone & Crockett
 
Joined: Feb 2003
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Default RE: Field Dressing
When at all possible I am field dressing when it is still kicking. It is cut up and headed to the freezer the same day. If I want aged rotten meat I will go to the grocery store
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