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08-26-2003, 03:52 PM

#9

cardeer

Boone & Crockett

Join Date: Feb 2003

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Posts: 15,452

RE: Field Dressing

When at all possible I am field dressing when it is still kicking. It is cut up and headed to the freezer the same day. If I want aged rotten meat I will go to the grocery store

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