I forgot to mention Coastie, that I am still working on my spring bear. I got a dandy 400lb. 7' 2" bear on May 20 of this year. You are right. He is delicious. I had steaks night before last. This one is not quite as big, but I figure he is 300+. If anyone wants to contact me My name is Ryan Cook, and my email address is: [email protected]