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Old 05-31-2009 | 05:25 PM
  #31  
Hurricanespg
Nontypical Buck
 
Joined: Jun 2008
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Default RE: Butcher fast or hang???

Most of my hunting is done in a place that requires me to quarter the deer just to be able to get it out of the woods....so I quarter the deer up, and put it in a cooler with ice. I drain the fluid every day and replace ice as necessary for about 3 days. Then I cut everything up the way I want it.
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