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When is the best time to skin and butcher
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05-20-2009 | 07:40 PM
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bowmanaj
Nontypical Buck
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RE: When is the best time to skin and butcher
I hang my deer in my cousin's walk-in cooler. It stays at 37-38 deg. Usually a week. As long as three weeks
When its early bow season on those hot October days, we get bags of ice inside the deer right away.
(my little bro's first bowkill
)
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