Here a good one for yall

As many new potaoes as yall can eat
Quartered and put in a cooking tin
Clove of crushed or minced garlic
One stick of butter sliced on top
1-2 cans of Rotel tomatoes mild or spicy
Little bit of your favorite seasoning
cover and cook on pit till soft
slice up 1/2 block of Velveeta and melt on top
Once cheese has melted - stir and enjoy

Its damn good. And easy