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Old 03-27-2009 | 12:12 PM
  #5  
JeffS
Nontypical Buck
 
Joined: Dec 2004
Posts: 3,224
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From: Houston, Texas
Default RE: Boar Hunting, First Time, Butchering?
You got some excellent advice about putting them on ice. We have ours cut up and on ice within 34 minutes of shooting them. We have never have a problem with a wild taste. We don't use the vinegar but it won't hurt.
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