My Husband is away, and I'm bored... so I was going to try and make some jerky tommorow. All I've got is ground deer meat. I dug out all the spices I have for this. I'll list what I have, someone give Me a good mixture with what I've got please, and also how long to put the jerky in the oven, and what temperature? I was going to mix everything up, and then flatten it out, and slice it in to 1" wide strips of jerky. Heres what spices I have. Someone conjure something up for Me! lol

liquid smoke
red pepper
black pepper
seasoning salt
salt
garlic salt
garlic powder
onion salt
onion powder
chili powder
mrs. dash extra spicy
oregano
parsly
brown sugar (I've heard of people using it)

Thats about all I've got. Someone tell Me a good recipe I could use with that stuff, and what temp, and amount of time to cook it. Thanks