I did two euros this year. First time ever. They turned out very nice. I boiled/borax for 45 minutes took out and cleaned as much off as I could. Return to water for another 25-30 min. Repeated this step another time.

The part I found the hardest was getting all the meat,vessel,and that hard fatty deposit stuff off the back side of skull plate. I would just scrape and pick the best I could. Took sometime but was pretty clean when done.

Let dry over night and a little help from hair dryer. Masked off the teeth and antlers and spray painted it with a flat white primer.

my camera is down, but will try to get pics sometime