RE: Tag Soup or a Spiker???????
Tag Soup Recipe:[/align][/align]1. Add1 cup of water to a pot.[/align]2. Add one deer tag, gun or bow, any states tagwill do.Paper tags only, the old style tin ones willrust in the soup. [/align]3. Bring temperature of soup to 212 degressfor 3 minutes thenadd a tea bag andwait three minutes, serve in a cup with sugar to your liking (milk optional).[/align]4. While drinking said tea with a smile, understand that you've now got a buck in the woods who might make it onto your wall injust a couple of more years.[/align]5.Pat yourself on the back, job well done![/align]