ORIGINAL: tjewell71
The gentelman that buchered the deer keept it himself. He saw what the legs looked like when he cut it up and I also told him the story, so that was his choice to keep it not mine.
The original statement was that the deer was donated to a food bank. I have no problem with the guy keeping it for himself. His risk. My point was the animal should not have been donated for consumption by others.
Anything that would go through a packing house that died of an abscess and infection would immediately be put in the rendering pile. They would also shut down and clean the entire line that the meat in question had come across prior to being found.