After my adventure yesterday.....and my deer I took, Friday...I wanted to ask a question about field dressing your BOWKILLS.

With it being late in the season....and seemingly people targeting food sources again....do you cut open the stomachs of your late season kills to see what they've been eating?

I'll admit I've had two chances to do it (one mine and one a guy I was hunting with) within the last 10 days and it never crossed my mind while I was doing the deed.