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11-14-2008 | 09:09 PM

#2

huntnteen

Nontypical Buck

Joined: Jan 2008

Posts: 2,279

Likes: 0

From: Windsor, CA

RE: Duck and goose jerky

I use all duck/goose meat exept teal, as jerkey! and the same advice, soak it in salt water for a day before you marinade it

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