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Old 09-29-2008 | 11:11 AM
  #41  
turkeyslayer15
Fork Horn
 
Joined: Oct 2007
Posts: 143
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From: Illinois
Default RE: YOU KILLED, NOW WHAT?

when you put it in the cooler make sure you get the meat cooled down before you put it in the cooler because the meat can spoil easier

ORIGINAL: xkmorris

1st of all with the temp that high you need to get the deer back to camp . Gut & quarter and ice the deer down in a cooler asap if you cant get it home to take care of it.

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