lol no from what i have seen you cut the meat between the legiment and bone and slide a gamble which i have in both legs and hang it.
ORIGINAL: nodog
Skinning the deer beforegetting one.
Get one first.
Hardest part is keeping the carcass clean while butchering it. I hang mine from one back leg by cutting a slit in the tissue between the ligamint and bone. Alreadt lost ya I bet.
Just worry about getting one in your hands.