RE: Wall tent stove question.
Bugs,
I you realy want great control over your burn rate and even out the temp inside the tent, add a door gasket to the stove. I have both the pipe and stove dampner and although you could cut the draft back you could not throttle it down enought to last all night. Packed full of seasoned oak would last around 4-5 hours. Plus it was difficult to not be too hot or cold. Pick up a stove gasket kit from a local hardware store and install (easy). You may have to adjust the door latch slightly but its well worth it. You will get complete control over the burn and can easily get 6-8 hours out of a loaded stove. Once everyone is inside and down for the night I barely crack open the stove dampner, shut the pipe dampner almost closed and come morining there are still plenty of embers and the tent is comforatble. The best few bucks I spent last year for campt comfort. Good Luck
PS I went the coal chunck route.. Be careful it gets crazy hot and you have to clean out the stove almost daily....