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Old 08-28-2008 | 12:56 PM
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pahntr760
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Joined: Sep 2006
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From: Utah by way of Pennsylvania
Default RE: Do you process your own deer or take it to a processor/butcher?

I cut my own deer. Its just too expensive. My buddies Grandmothers table sees about 10-12 deer a year. We will take a couple days and cut them all up. Chops, roasts, burger, and jerky is about all we eat.
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