it is also known in some areas of Wisconsin - my home state - that we had a pretty good winter kill too!

last Wednesday April 23rd I took an eldery gent out and I found at least 4 turkey carcasses or what was left of them at bases of known roost trees........

I willing to bet that nutriton played a part in that sour deal too....

Be interesting to ask a Biologist if my theory is all wet!

JW