ORIGINAL: Icetrey
ORIGINAL: The Rev
For a lot of us it's not how big the hog is it, how good the hog is. For me, I'd let a 500 pounder walk, and take a 90 pounder. I put them in the freezer not on the wall.
I've let many big hogs go.
I completely understand. BUT around here, more then likely, if you're killin hogs, it extermination, not freezer filling and where i was talkin about all the bigs ones are at its extermination. Our neighbors who constanly poach on our place have about 400 acres of augustin they crop and they have tore theirs up. But the guess we're lesing our place for cows to, he planted about 200 acres total spread out and theres nothin for the cows to eat. But if we're killin big ones, we're more then likely givin it(for asmall fee)to mexicans(no offense) that live by where my dad works
I completly understand. If I go hunting for meat, it's small ones, or else it's kill em all
