Advice
Hey fellas, Blaine here again with another beginner question.
Just thinking of this while reading this evening.
I will be hunting Spring for the first time for turkey. I have a good grasp on how to clean the bird, but being in IL it could possibly be around 50-60 degrees, how do I go about the bird prior to cleaning? Cooler with ice, just in the back of the truck on the way home, etc.
Thanks