ORIGINAL: AmateurHunter44857
Yum Ribs. I might bring some Venison and make my famous Venison Burgers. I thaw out the venison and put about a half to full bottle of A-1 steak sauce in a bag with the meat. I let it marinate for about 30 minutes. Then i mix in shredded cheese and sometimes real bacon bits and throw them on the grill. They are so friggin good.
Wow, I am drooling all over my keyboard. I will have to try that!!!