BlackLab

Here's what I'm kind of thinkin. Jalapeno's stuffed with creme cheese and shrimp wrapped in bacon then smoked. Also on another web site they talked about fatties. Which is a sauage stuffedmeat loaf smoked. I never heard of or tried that b4, but soundsoh so good.They use jimmy dean sauage or itailan roll it flat an fill it with what ever they want. Creme cheese or mozarilla spagehtti sauce anything then smoke it to a temp of 160.