Yeah Rob and if I were not so dang tired when I got done cutting her up, man I would have just thrown them backstraps in a frying pan. It's just hard when you have not much help in the dragging, skinning and quartering process. Oh well, they will be better after soaking in ice water and then marinated in that secret stuff I use. MMmmmmm.

Now, If Mr. Big would just give me a shot. 3 for 3 so far this season. I have 2 weeks and 2 vacation days left.

LT