RE: Shooting fawns/yearlings
Nope I dont shoot them. Let em grow up... But thats me. Others say oh it taste so good. A deer taste like a deer even if its a fawn. Sure it maybe tender but I think a 3 year old doe tastes just as good as a fawn. The fawn is only tender thats all. But like I said thats me... For me its a waste to process a 70lb fawn compared to a 130lb doe. If Im going thru all that process to cut up a deer and process I want more than 25lbs of meat if that. The clean up on the grinder is enough and takes longer to clean it than cutting up a fawn. But again thats me...