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10-24-2007 | 05:54 AM

#3

Big Guy01

Typical Buck

Joined: Nov 2003

Posts: 974

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From: Southampton, Ontario, Canada

RE: Smoked venison pepperonis..

If they were finished Pepperoni they should have been smoked already. You double smoked them. I like how you turned your hot smoker into a cold smoker . Great Idea cheap,and effective.

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