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Old 10-11-2007 | 12:17 AM
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skeeter 7MM
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Joined: Feb 2003
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From: Saskatchewan Canada
Default RE: butchering deer questions

Old fridges in the barn??? Quarter the deer, remove straps and tloins - deal with later. Practice will make you more effecient.

Asto does anybody use a butcher...yes. I custom cut and have the problem of room come fall.Certainly can use this option as well.
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