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Thread: What's the "next-best" meal to Fresh Backstraps?
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Old 10-08-2007 | 07:48 PM
  #21  
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Finch
 
Joined: Sep 2005
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From: Roanoke, Va
Default RE: What's the "next-best" meal to Fresh Backstraps?
I'm having tenderloin right now. Rolled in seasoned flour and fried in olive oil with sliced green peppers and onions. Once the meat was cooked, I threw in some tomato sauce. Brown beans and mac and cheese on the side. MMMMM
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