ORIGINAL: BUCKEYEhunter140
sweet man i can't wait till cold weather then i'll start on the doe's it's just 2 hot for me 2 get 1 cleaned right now !!!!
I hear that. It was 92 degrees here at the local bank today. I got the thing all caped out (i'm gonna try mounting it myself)and its hangin in the garage until the morning when I can get it taken care of. The meat stayed cool for most of the day with some ice in the cavity and with a50 degree temp right now, it won't last much longer