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Old 09-12-2007 | 06:31 PM
  #25  
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ericstacy
 
Joined: Aug 2007
Posts: 400
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From: New Orleans, La. USA
Default RE: Heart ~ Liver

I'm with BubbaHoo. We usually slice the heart in 1/2 " strips
and pan fry it that night. Just a little snack. Use a cajun seasoning
to spice em up. Like tasty little french fries.


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