Old 08-23-2007, 10:20 AM
ladybowhntr's Avatar
Join Date: Oct 2003
Location: Central Texas
Posts: 279
Default RE: Venison Jerky Recipe For My BowHunting Friends

Is the mustard dry or liquid? Sounds like a great recipe. I'll try it next time I make some. Have a ton of jerky all ready for this season. But in the dead of winter, when the season is over, I'll be making more. Thanks Tony.
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