RE: Who cares that much about meat damage?
<BLOCKQUOTE id=quote<font size=1 face='Verdana, Arial, Helvetica' id=quote>quote:<hr height=1 noshade id=quote>As for the post, there isnt that much good meat on a deer anyway. If you mess a little up, just shoot some more. <hr height=1 noshade id=quote></BLOCKQUOTE id=quote></font id=quote><font face='Verdana, Arial, Helvetica' size=2 id=quote>
I hope you don't mean that the way it sounds. Isn't that the reason that we are hunting anyway? If we are not going to eat all of the meat that we harvest then why are we hunting? I came across a deboned cow elk this year and the meat left on her borderlined on illegal. If I have the choice of shooting an animal through the ribs or the shoulder then I take the ribs so I can get as much meat as possible.