Hoping someone can guide me in the right direction here.

This is my first year hunting Elk and have been able to find most of the information I am looking for...

After it's down,
Do I cut the neck and point the body downhill to drain blood? Or does standard gutting/quartering negate this?

Is there a standard way to lash the quarter to your pack?

Do I remove the head at the top of the neck or at the shoulders?

Thank you for your help/wisdom in advance.

Tim