Ok guys I'm new to turkey hunting and got a pretty nice tom.. I cleaned all of the meat that I could off of the quills(theres still a little) and then I put Borax all over them and let them set in that for about 2-3 weeks now what do I do? I think its ready to be put on the plaque I bought but I was wondering if I should put something on the meaty area so its wont attract bugs or anything? Any advice would be greatly appreciated..