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Old 04-13-2007 | 04:11 PM
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Retaks
 
Joined: Dec 2006
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From: PA
Default RE: gutting/skinng a fish...

Yea we do them on the grill alot. When we cathc them and bring them home we clean them and wrap them as i explaned and put them in the freezer. If they are smaller fish you can put 2 in a wrap of foil. If you could have posted this earlier i could of took some pics. I went and got my 5 for the day this morning.
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